Description
90+ days
This amazing little pepper gets its name from chiliheads who tried this mean-looking cross. One look at it and you are sure to agree. Master grower Graham Lee Warburton provided this superhot cross to the pepper world. It started out as a Reaper X Jigsaw cross and later a Moruga UV was crossed into that and this became the Hurt Berry pepper. Due to it being such a young cross it is not completely stable and will possibly vary. The Hurt Berry ripens from green to dark red. They are extremely bumpy and appear to almost have spikes! Another great thing about this strain is it produces faster than most other superhots for some reason.
USDA Certified Organic
Planting Information:
- Days to emerge: 7-21 days
- Seed depth: 1/4 inch
- Seed spacing: 12-36 inches
- Species: Capsicum Chinense
- Scoville heat units (SHU): ?
- Median heat: ?
- Origin:
- Size: 1 inchwide and 1-2 inches long
- Flavor: fruity and floral flavor tones
- Things you will need
- Gloves (optional if you are dealing with super-hot peppers due to the oil can irritate your eyes or skin!)
- Water
- Seed Starting Mix of Choice(high quality)
- Heat Mat
- Seed germination tray and humidity dome
- Light Source
- Germinate on a Heat mat
- Temperature 80–90°F/27–32°C
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