Yellow Jamaican Mushroom Isolated Seeds Organic

Description

70-80 days

A.K.A. Yellow squash pepper the Jamaican Yellow Mushroom pepper has roughly the heat level of a Scotch Bonnet.

The fruit has a distinct bonnet shape and is suited for farmers’ markets and hot sauce production. It is an ideal variety for yellow pepper mash production, drying into flakes, roasting, and production of jelly, chutneys, Jerk seasonings.

It ripens from green to Yellow-orange.

Very Productive

USDA Certified Organic.

Planting Information:

• Days to emerge: 7-21 days
  
• Seed depth: 1/4 inch
  
• Seed spacing: 12-36 inches
• Species: Capsicum Annuum
• Scoville heat units (SHU): 100,000-200,000
• Median heat: 150,000 SHU
• Origin: 
• Size: 2-3 inches across and 1 to 2 inches tall
• Flavor: Sweet, Fruity and mild,
• Things you will need
• Gloves (optional if you are dealing with super-hot peppers due to  the oil can irritate your eyes or skin!)
• Water
• Seed Starting Mix of Choice(high quality)
• Heat Mat
• Seed germination tray and humidity dome
• Light Source